This green juice recipe makes up a perfect breakfast juice, and you get to use both your blender and juicer to make it! It’s all pretty simple, so don’t be put off by the idea of having to use two appliances… the juicing process is actually fun.
First, prepare all the fruits and vegetables for juicing, that means cleaning and cutting everything to fit the juicer shutter properly. After that let’s start with the avocado. Pick one that’s not too soft, and allow it to soften outside the fridge overnight. Cut it in half, discard the seed and scoop out the pulp into the blender. Blend it until it becomes a smooth paste.
Next step: Juicing. Use your juicer to process the apples, celery, kiwi and lime. For the kiwi, I prefer to cut it in half, and scoop the pulp into the shutter, rather than putting everything in… as for the lime, we prefer to have it all in, but if you find the peel too sour, just peel it before juicing!
Last, but not least, mix the avocado paste into the juice and enjoy it with some ice! It’s so fresh 🙂 And if this is for 2 people, just double the quantity!
A Green Dream… Green Juice Recipe
2 big apples
1 celery stick
1 small avocado